CookKing - Taiyaki Japanese Fish-shaped Pancake Double Pan Mini Fish Pan

Description

1
. Combine flour, salt, baking soda, and sugar in a bowl. Add water and mix it well. Heat up the pan and turn the heat down to low.
2
. Open the pan and grease both the upper and lower fish molds with a light coating of vegetable oil.
3
. Pour the batter into one side of the fish mold until it’s 1/3 full. Add 1 tablespoon of sweet red beans to the center, and then gently fill up the rest of the fish mold to totally cover the red beans.
4
. Close the mold and cook for about 3 minutes over low heat. Turn the pan over and let it cook another 3 minutes.
5
. Open it and turn it over again for another 30 seconds, to make the bread a little more crispy.
6
. Take out and serve immediately.